Browsing Faculty of Agriculture & Veterinary Medicine (FAg / FVM) by Subject "Sweetpotato puree"
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Physico-chemical characteristics, sensory profile and shelf stability of bread incorporating shelf-storable orange fleshed sweetpotato puree
(University of Nairobi, 2018)Orange fleshed sweet potato (OFSP) puree has been promoted as a functional ingredient in bread with the overall aim of alleviating vitamin A deficiency (VAD). OFSP puree bread has been commercialized in many sub-Saharan ...