Faculty of Agriculture & Veterinary Medicine (FAg / FVM): Recent submissions
Now showing items 181-200 of 3002
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Regeneration and Genetic Diversity of Frankincense Tree (Boswellia Sacra Flueck.) Accessions From Somaliland
(University of Nairobi, 2022)Boswellia sacra is a frankincense-producing tree found in the Arabian Peninsula that includes Oman and southern Somaliland (Northern Somalia). In Somaliland, it is mainly distributed in the Sanaag region including Cel ... -
Effect of in-situ Water Harvesting Technologies and Fertilizer Application on Nutrient Uptake, Use Efficiency, and Yield of Maize and Beans in Katumani, Machakos County, Kenya
(University of Nairobi, 2022)Low crop yields due to erratic rainfall and deteriorating soil fertility in smallholder farmers’ fields of Sub-Saharan Africa have prompted a quest for more resource-efficient production practices. In-situ water harvesting ... -
Assessment of the Effectiveness of Communication Channels Disseminating Fall Armyworms Information in Maize Production: a Case of Kakamega County, Kenya
(University of Nairobi, 2022)Globally, effective communication channels have played an imperative role in the dissemination of critical information to farmers. However, dismal attention has been given to the access of such information communication ... -
Abundance of Trichoderma Species in Different Habitats and Their Efficacy in the Management of Bacterial Wilt of Tomato
(University of Nairobi, 2022)Tomato (Lycopersicon esculentum L.) is a key vegetable in Kenya, listed as second most economically important in the horticultural industry. The production of tomatoes has greatly been affected by bacterial wilt caused by ... -
Investigation of the Pharmacological Effects of Moringa Oleifera Aqueous Extract on Oxidative Damages and Reproductive Performances Induced by Heat Stress in Female Rabbit
(University of Nairobi, 2022)Heat stress is considered as one of the factors altering animal productivity and reproductive performances by impairing animal physiology due to the imbalance between heat accumulation and heat loss. Moringa oleifera (MO) ... -
Evaluation of Effects of Capsaicin in Suppression of Plant Pathogens in Tomatoes
(2022)Chilies contain an active component known as capsaicin. It is hydrophobic and is the main capsaicinoid. Due to this component, chilies have obtained certain bioactive components such as antioxidants, phenolic and anti-microbial ... -
Assessment of Factors Influencing Human-elephant Conflict in Kajiado County
(University of Nairobi, 2022)Increasing human populations and changes in land use have brought increased competition for space and resources between people and wildlife in the Amboseli Ecosystem. Among the large mammal species, elephants are one of ... -
Mapping Potential Risk of Exposure to Heat Stress for Dairy Cattle Under Current and Future Projected Climatic Conditions in Uganda
(University of Nairobi, 2022)Heat stress is a major stressor of dairy livestock production nearly everywhere in the globe, and it is only going to get worse as the world gets warmer. The aim of the study was to map areas where dairy cattle are ... -
Factors Determining Choice and Impact of Hermetic Maize Storage Technology Adoption on Smallholder Farmers’ Income in Gatsibo District, Rwanda
(University of Nairobi, 2021)The growing food demand occasioned by the rising global population is a major issue of global concern. It calls for an increase in food production to meet the global food demand. Studies have revealed that over 33% of the ... -
Knowledge, Attitude and Practices Related to Microbial Safety Among Street Poultry Processors in Embakasi, Nairobi County, Kenya
(University of Nairobi, 2022)Microbial contamination on poultry meat poses safety concerns to consumers and on commercial view, spoilage bacteria also play a bigger role towards economic losses. Control may depend on the awareness and behavioral traits ... -
Assessing the Influence of Adoption and Use of Modern Honeyextracting Technologies on Household Income of Smallholder Beekeeping Farmers in Baringo County, Kenya
(University of Nairobi, 2022)Beekeeping has remained traditional with honey the major commodity being harvested from log hives and the wild. Previous empirical work, have paid attention on pre-harvest technologies, little information is known on ... -
Farmers’ Perceptions and Preferences for Commercial Insect-based Feed in Kiambu County, Kenya
(University of Nairobi, 2022)Feed accounts for at least 70 percent of chicken production costs due to the expensive protein ingredients of soybean and fishmeal (SFM) that are key in commercial feed formulation. Expensive feed has seen chicken farmers ... -
Efficacy of Plasma Technology in Eliminating Fungi and Aflatoxins in Maize in Makueni and Baringo Counties, Kenya
(University of Nairobi, 2022)Maize (Zea mays var. indentata L.) is the most important food security crop in Kenya and plays an important role in human nutrition. Over the years, there has been increased concern over the rising cases of aflatoxin ... -
An Analysis of Effect of Use of Tacit Knowledge Transfer Techniques on Organizational Performance of Kenya Agricultural and Livestock Research Organization Researchers
(University of Nairobi, 2022)Tacit knowledge (TK) transferred among employees drives organizations’ effectiveness. However, it is not clear how use of TK transfer techniques affects the performance of agricultural researchers, and how social and ... -
Epidemiology of Trypanosoma Infections in Cattle and Glossina Flies at the Human-wildlife-livestock Interface of Akagera National Park, Rwanda
(University of Nairobi, 2022)African Trypanosomosis is a major neglected tropical disease of animals and humans in low resource settings in Africa. The disease is cyclically transmitted by Glossina (tsetse flies) spp. and mechanically by biting flies ... -
Anti-inflammatory, Analgesic, and Cytotoxic Effects of the Phytexponent Preparation: a Polyherbal Formulation
(University of Nairobi, 2022)Pain and inflammation are the commonest manifestations of various pathologies, and are associated with high morbidities, debility, and economic strife globally, especially in underdeveloped regions of sub-Saharan Africa. ... -
Novel Sources of the Stay Green Trait in Sorghum and Its Introgression Into Farmer Preferred Varieties for Improved Drought Tolerance
(University of Nairobi, 2022)Drought is an important abiotic stress in the tropics that highly constrains sorghum production. Sorghum landraces and wild relatives have been known to harbor sources of novel genes but there is hardly any information ... -
Smallholder Farmers’ Household Savings and Their Influence on Adoption of Climate Smart Agriculture Technologies in Nyando Basin, Kenya
(University of Nairobi, 2022)Adoption of CSA technologies present an opportunity where smallholder farmers can not only be climate change resilient but also increase their agricultural productivity and incomes. Despite their proven benefits, the ... -
Effect of inclusion of enzymatically pre-treated Sunflower Meal and Wheat Middlings in Broiler chicken diets
(University of Nairobi, 2022)The study investigated 1) the effect of in vitro pre-treatment of sunflower meal (SM) and wheat middlings (WM) using fiber degrading enzymes (FDE) without or with protease on mono-sugars release, organic acid concentration ... -
Bovine Mastitis: Establishing Bacterial Diversity, Associated Risk Factors, and Antimicrobial Resistance Profiles of the Isolates in Embu and Kajiado Counties, Kenya
(University of Nairobi, 2022)Bovine mastitis is one of the most important global diseases of cattle in which it adversely affects animal and human health, quality and quantity of milk, and the economics of almost every country. Despite the global ...