Now showing items 1-2 of 2

    • Effects Of Ammonia On Survival, Swimming And Activities Of Enzymes Of Nitrogen Metabolism In The Lake Magadi Tilapia Oreochromis Alcalicus Grahami 

      Walsh, PJ; Maina, JN; Bergman, HL; Narahara, A; Wood, CM; Wright, PA; Randall, DJ; Laurent, P (Department of Veterinary Anatomy, University of Nairobi, ChiromoDepartment of Zoology, University of British Columbia, Vancouver, BC,Department of Veterinary Pathology, Guelph University, Guelph, Ontario, CanadaDepartment of Biology, McMaster University, Hamilton, Ontario, Canada L8S 4K1,Department of Zoology and Physiology, University of Wyoming, Laramie, WY 82071, USA,Division of Marine Biology and Fisheries, Rosenstiel School of Marine and Atmospheric Science, University of Miami, Miami, FL 33149, USA,, 1993)
      The Lake Magadi tilapia, Oreochromis alcalicus grahami, is remarkable among teleosts in that it flourishes under extremely well-buffered alkaline water conditions (pH10, CCO· 180mmol l21) at temperatures of 30–40°C (Wood ...
    • Urea Production, Acid-base Regulation And Their Interactions In The Lake Magadi Tilapia, A Unique Teleost Adapted To A Highly Alkaline Environment 

      Wood, C; Bergman, H; Laurent, P; Maina, JN; Narahara, A; Walsh, P (Department of Biology, McMaster University, Hamilton, Ontario, Canada L8S 4K1,Department of Veterinary Anatomy, University of NairobiDepartment of Zoology and Physiology, University of Wyoming, Laramie, WY 82071,, 1994)
      The Lake Magadi tilapia, Oreochromis alcalicus grahami, thrives in highly alkaline geothermal springs and pools surrounding Lake Magadi, Kenya (control pH=9.9, CCO·=173mmoll21), has a functional hepatic ornithine–urea ...