Browsing Faculty of Agriculture & Veterinary Medicine (FAg / FVM) by Subject "Calorific Value"
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Quality of Cooking Fuel Briquettes Produced Locally from Charcoal Dust and Sawdust in Kenya
(2013)Fuel briquettes are made by compressing biomass material into a uniform solid and present an opportunity for good quality cooking fuel. The study evaluated the quality of locally produced fuel briquettes in Kenya and their ...