Search
Now showing items 321-330 of 959
Use of Spices in Foods
(University of Nairobi, 2002)
In this era of increased concern on safety of chemical food additives, natural methods of preservation and natural preservatives are receiving increased attention. Despite their demonstrated potential use in food as ...
Where and how can participatory forest management succeed? Learning from Tanzania, Mozambique, and Laos
(University of Nairobi,, 2009)
This article deals with participatory forest management (PFM) in Tanzania, Mozambique, and Laos, focusing on the degree to which the legislation supports local communities' security of rights to the forest resources and ...
Determinants of farmers
(University of Nairobi, 2006)