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Now showing items 81-85 of 85
Effects of Hexanal Dip on the Post-harvest Shelf Life and Quality of Papaya (Carica Papaya L.) Fruit
(University of Nairobi, 2018)
The objective of this study was to evaluate the effects of hexanal on the post-harvest shelf life and quality
of papaya (Carica papaya L.) in two agro-ecological zones (AEZs II and IV) among small-holder farmers in
Kenya. ...
Efficacy of Hexanal Application on the Post-harvest Shelf Life and Quality of Banana Fruits (Musa Acuminata) in Kenya
(University of Nairobi, 2018)
The study was conducted to determine the efficacy of hexanal applied either as
pre-harvest spray or post-harvest dip in enhancing the shelf life of banana var.
Grand Nain. The study was done in Meru County (high potential ...
Evaluation of African Tomato Landraces (Solanum Lycopersicum) Basedon Morphological and Horticultural Traits
(University of Nairobi, 2018)
Crop landraces represent a reservoir of genetic diversity; hence understanding and
utilizing the genetic variation in tomato accessions are essential for improving the
crop. The objective of this study was to characterize ...
Organization and Performance of Water Resource Users’ Associations in the Southern Rangelands of Kenya
(University of Nairobi, 2018)
Water insecurity is a threat to pastoral livelihoods and sustainability. The Water Act of Kenya, 2002, created the
Water Resource Users’ Associations (WRUAs) to enhance water resource conservation access at the local ...
Effect of soil sterilisation on biological control of Fusarium oxysporum f. sp. lycopersici and Meloidogyne javanica by antagonistic fungi and organic amendment in tomato crop
(Taylor & Francis, 2018-03-14)
One of the major challenges in the application of biological control agents into the soil is their inability to withstand competition from natural microflora. In this study a management programme involving fungal biological ...