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Participatory risk assessment: a new approach for safer food in vulnerable African communities Participatory risk assessment: a new approach for safer food in vulnerable African communities
(2008)
Women play the major role in food supply in developing countries, but too often their ability to feed their families properly is compromised; the result is high levels of food-borne disease and consequent limited access ...
Influence of soil fertility management on Striga seed bank dynamics and grain yield of sorghum in semi arid areas
(2010)
The parasitic weed Striga poses a serious threat to cereal
production in sub-Saharan Africa. Infestation usually results in
significant yield losses, quite often over 70%. Many control
options have been reported but, ...
Farm Size, Modern Technology Adoption, and Efficiency of Small Holdings in Developing Countries: Evidence from Kenya
(2011)
Low efficiency is a problem in most developing agriculture, and is one of the reasons for food insecurity. This paper provides information on smallholder production efficiency in one of the developing Sub-Saharan Countries: ...