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Tannin and fiber contents of rapeseed and canola hulls
(1982)
Hulls from rapeseed and canola seed were analyzed for tannins, and the ability
of these tannins to inhibit a-amylase in vitro was determined. Extractable tannin
content ranged from 0.02 to O.22Vc. The a-amylase inhibition ...
Comparison of the effects of dark and yellow rapeseed hulls, soybean hulls and a purified fiber source on growth, feed consumption and digestibility of dietary components in starter pigs
(1985)
A trial involving a total of 56 weanling pigs was conducted to investigate the effects
of including dark (Tower) and yellow (R500) rapeseed hulls, soybean hulls and a
purified fiber source (Celufil) as l}Vo of the diets ...