Search
Now showing items 1-10 of 61
Determination of the Parameters for Design of Flexible Plastic Tank
(University of Nairobi,, 2010)
Do Small Firms in Developing Countries Ever Transform? Evidence front Small Manufacturers in Kenya
(2010)
, Data from small Kenyan manufacturers unequivocally confirms that these firms not only trans¬form, but often enjoy deep transformation. A strong, positive firm-age effect on transformation suggests an underlying life cycle ...
Socioeconomic Determinants of Family Size in Nyeri District of Rural Kenya
(2010)
The objective of this article is to investigate the impact of social and economic factors on family size in rural Kenya and to draw public policy implications from the results. This is an important matter because the ...
Application of Queuing Theory in Spatial Planning:
(2010)
In physical development planning, the question of the size of space to be allocated for a particular use often poses a great
challenge to the planner. The main challenge lies in the process of arriving at an objective ...
Motivation and its Effect on Productivity of Workers in the Kenyan Construction Industry
(2010)
Human resource today has a strategic role for productivity increase of any organization. Effective and optimum use of human resource could result to enhanced productivity. Therefore, this study examined motivation as one ...
A Spatial Analysis of the Intra-National Digital Divide in Kenya as a Regional Development Dilemma
(2010)
In the past, different technologies' have had varied impacts on the development of nations, regions, cities, and citizens worldwide. Currently, the impacts of information and communication technologies (rCTs)2 are the ...
Adopting a new Eco-Ethical Philosophy of Living:
(2010)
debate. Burning refuse, especially plastics and other hazardous waste that affect air quality has been a common practice.
Authorities point to a well balanced environmental past. During those good old days, people used ...
Mineral micronutrient density in local cereals sampled from Bungoma, Maseno and Kibwezi areas
(2010)
Cereals constitute a food staple in the African bread (Ugali) form. Overdependence
on maize as a predominant staple is partly blamed on the constricting indigenous
cereal phyto-diversity. Strategies rekindling interest ...