Search
Now showing items 1-10 of 12
Lead Concentration In Milk And Cereal Products Commonly Consumed In Kenya
(2005)
Environmental pollutants arise from many sources, and exposure may occur through different routes. Some pollutants of particular concern are airborne substances, which occur primarily in suspended particles. These include ...
he Impact Of Environmental Lead Poisoning On Iron And Haemoglobin Status In Kenya
(2005)
Food crops are an important source of minerals that are important to the health of human beings. The main source of these minerals is the soils that they are grown in. The quality of these soils is ameliorated using additives ...
Heavy Metal Content Of Leafy Vegetables Grown On Sludge Amended Soils
(2005)
Food crops are an important source of minerals that are important to the health of human beings. The main source of these minerals is the soils that they are grown in. The quality of these soils is ameliorated using additives ...
Ionomic variation characterization in African leafy vegetables for micronutrients using xrf and hplc
(2010)
Beside the phytochemical, ionomic fingerprinting represents the inorganic trace element composition of the cellular and organismal component. High-throughput elemental analysis technologies, such as X-Ray Fluorescence ...
Urban Farming Along Nairobi River: How Safe Are The Food Crops
(2005)
Nairobi River originates from a swamp near Kikuyu town, about 24 kilometres west of Nairobi city centre and meanders across the city covering a stretch of about 30 kilometres. Within the city area, the river is contaminated ...
Assessment of Ozone, Nitrogen Oxides, Air Particulate Matter in the Ambient Air of Nairobi city
(2006)
World wide, more than 1.1 billion people live in urban centres that are highly polluted by industrial and other human activities. Among the most common and most virulent air pollutants are sulphur dioxide,suspended particulate ...