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Characterization of body louse midgut proteins recognized by resistant hosts.
(1996)
The human body louse, Pediculus humanus, showed eighteen midgut proteins ranging between 12 and 117 kDa, when analysed by SDS-PAGE electrophoresis. Seven of them (12 kDa, 17 kDa, 29 kDa, 35 kDa, 40 kDa, 55 kDa and 97 kDa) ...
Adsorption/Desorption and Mobility of Carbofuran in Soil Samples from Kenya
(University of Nairobi, 1996-04)
In vitro response of the citrus fruit and leafspot fungus Phaeoramularia angolensis to fungicides in Kenya
(University of Nairobi, 1996)
Four new species and some new records of Meliolaceous fungi from Kenya
(1996)
During 1989-92, 4 new species of Ascomycota belonging to the Meliolaceae collected from the Mau forest in western Kenya are described and compared with closely related species. They include, Appendiculella mauensis on ...
Structural Elucidation of New Flavanones Isolated from Erythrina abyssinica
(University of Nairobi, 1996)
Three new prenylated flavanones, abyssinin I (1), II (2), and III (3), have been isolated from the African medicinal plant Erythrina abyssinica, together with six known flavanones. The structural elucidation of 1−3 by ...
Spectral Analysis of Acousto-Ultrasonic Waves for Defect Sizing
(1996)
A study of the feasibility of employing acousto-ultrasonic (AU) testing to size defects has been carried out using a model system consisting of a single defect in a glass matrix. A through-transmission mode was used for ...
The fate and dissipation of surface applied 14C‐DDE in a tropical soil
(University of Nairobi, 1996-10-19)
The results of a study conducted to follow the dissipation, distribution and fate of 14C‐p,p'‐DDE in a tropical soil under field conditions are reported. 14C‐DDE was applied to soil columns in PVC cylinders (of lengths: ...
New Dialkyl Benzoquinones from Fruits of Myrsine africana L and Maesa lanceolata, Forsk
(1996)
Two new natural benzoquinones, 2,5-dihydroxy-3-methyl-6-undecyl-1,4-benzoquinone (1, muketanin) and 2-O-methyl-muketanin (2) have been isolated from fruits of Myrsine africana and Maesa lanceolata respectively.