Browsing Faculty of Arts & Social Sciences (FoA&SS / FoL / FBM) by Author "Huylenbroeck, G."

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    • A comparison of maize production in Kenya before and during liberalisation period 

      Mbithi, Mary Lucia; Huylenbroeck, G. (Department of Agricultural Economics, University of Nairobi, 2000)
      Maize is the main food crop grown in Kenya. It is plant¬ed on 90% of all Kenyan farms and together with it's commonly intercropped crop, beans, occupies over 22% of all farmed land. In addition to being the staple food, ...