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dc.contributor.authorAbate, A
dc.contributor.authorKayongo-Male, H
dc.contributor.authorAbate, AN
dc.contributor.authorWachira, JD
dc.date.accessioned2015-04-07T08:32:54Z
dc.date.available2015-04-07T08:32:54Z
dc.date.issued1984
dc.identifier.citationJournal of Northeast Agricultural College 1984 Vol. 54 No. 1 pp. 1-13en_US
dc.identifier.urihttp://www.cabdirect.org/abstracts/19841459392.html?resultNumber=31&start=30&q=au%3A%22Abate%2C+A.%22
dc.identifier.urihttp://hdl.handle.net/11295/81919
dc.language.isoenen_US
dc.publisherUniversity of Nairobien_US
dc.titleChemical composition, digestibility, and intake of Kenyan feedstuffs by ruminants. A review.en_US
dc.typeArticleen_US
dc.type.materialesen_US


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