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Nixtamalization Of A Supplementary Porridge For Children: Effect On Physico-Chemical Characteristics, Nutrient Intake, Aflatoxin Contents And Aflatoxin Exposure
(University of Nairobi, 2018)
Prevalence of Protein Energy Malnutrition (PEM) in under five year old children in Malawi is one of the highest in the world at 30% underweight, 49% stunting and 70% wasting. This prompted the development of a maize-soybean ...
A Gendered Analysis Of Intrahousehold Resource Allocation And Benefit Sharing Along The Banana Value Chain In Meru County, Kenya
(University of Nairobi, 2018)
There has been low inclusiveness of gender dimension in the development of agricultural
policies of Africa despite the fact that women play a crucial part in the African farming structure.
Unequal access to agricultural ...
An Assessment Of The Effect Of Varietal Attributes On The Adoption Of Improved Cassava In Homa-Bay County, Kenya
(University of Nairobi, 2018)
Improved cassava varieties are vital for ensuring food security in the rural households in the face of the changing climatic conditions, which have resulted to poor performance of the common staple food crops. In view of ...
Analysis Of Quality And Origin Attributes Of Kenyan Honey For Geographical Indication Labelling In West Pokot, Baringo And Kitui Counties
(University of Nairobi, 2018)
GENERAL ABSTRACT
African countries have potential for adding market value to their unique origin products
similar to how the European Union create additional monetary value from agricultural origin
products protected ...
An Economic Assessment Of Structure, Conduct, And Performance Of Rabbit Market In Nakuru, Kiambu And Nyeri Counties, Kenya
(University of Nairobi, 2018)
ABSTRACT
Rabbit (Oryctolagus cuniculus) is a preferred and sustainable source of proteins in the face of climate change, increase in population and changing meat consumption patterns in developing countries. This is because ...