Show simple item record

dc.contributor.authorEmongor, VE
dc.contributor.authorChweya, JA
dc.date.accessioned2015-05-25T10:39:31Z
dc.date.available2015-05-25T10:39:31Z
dc.date.issued1992
dc.identifier.citationTropical Agriculture 1992 Vol. 69 No. 3 pp. 290-292en_US
dc.identifier.urihttp://www.cabdirect.org/abstracts/19930320085.html?resultNumber=9&q=au%3A%22Chweya%2C+J.+A.%22
dc.identifier.urihttp://hdl.handle.net/11295/83586
dc.description.abstractThe effects of N (0, 75, 150 or 225 mg/2.7 litre pot) on the essential oil content and composition of the flowers of 2 Matricaria chamomilla [Chamomilla recutita] cultivars were investigated. N (up to 150 mg/pot) significantly increased the essential oil yield/unit flower DW in both cultivars (up to approx. 1.18 and 1.4% in cultivars Bohemia and Tisane, respectively). N application significantly increased α-bisabolol and chamazulene contents but it significantly decreased α-bisabololoxide A and B contents in the essential oils. The essential oil yield of cv. Bohemia was lower than that of cv. Tisane, but the essential oil quality was higher in cv. Bohemia than in cv. Tisane. The quantity of essential oil in the flowers was inversely related to its quality in terms of α-bisabolol and chamazulene content.en_US
dc.language.isoenen_US
dc.publisherUniveristy of Nairobien_US
dc.titleEffect of nitrogen and variety on essential-oil yield and composition from chamomile flowers.en_US
dc.typeArticleen_US
dc.type.materialenen_US


Files in this item

Thumbnail

This item appears in the following Collection(s)

Show simple item record