Strategies for success: a case study of food processing firms in Nairobi, Kenya
| dc.contributor.author | padhyaya, R | |
| dc.contributor.author | Wamalwa, H. | |
| dc.date.accessioned | 2015-05-26T12:40:21Z | |
| dc.date.available | 2015-05-26T12:40:21Z | |
| dc.date.issued | 2015 | |
| dc.identifier.citation | padhyaya R, Wamalwa H. "Strategies for Success: A case Study of Food Processing Firms in Nairobi, Kenya.". In: SAFIC ( Successful African Firms and Institutional change) Project Third Annual Workshop. Arusha, Tanzania; 2015. | en_US |
| dc.identifier.uri | http://hdl.handle.net/11295/83693 | |
| dc.language.iso | en | en_US |
| dc.publisher | University of Nairobi | en_US |
| dc.title | Strategies for success: a case study of food processing firms in Nairobi, Kenya | en_US |
| dc.type | Presentation | en_US |
| dc.type.material | es | en_US |
Files in this item
| Files | Size | Format | View |
|---|---|---|---|
|
There are no files associated with this item. |
|||