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dc.contributor.authorGathura, PB
dc.contributor.authorGathuma, JM
dc.contributor.authorLindqvist, KJ
dc.date.accessioned2015-07-22T09:05:42Z
dc.date.available2015-07-22T09:05:42Z
dc.date.issued1987
dc.identifier.citationBulletin of Animal Health and Production in Africa 1987 Vol. 35 No. 4 pp. 304-307en_US
dc.identifier.urihttp://www.cabdirect.org/abstracts/19880849433.html?resultNumber=4&q=au%3A%22Lindqvist%2C+K.+J.%22
dc.identifier.urihttp://hdl.handle.net/11295/88548
dc.description.abstractA partially purified hydatid cyst antigen preparation was obtained by the precipitation of lipoproteins which were redissolved and then boiled at 100°C for 15 min to inactivate heat labile components. After the absorption of host components one thermostable protein remained which was shown to correspond to antigen B. Antigen B was used in an intradermal test for hydatid disease in cattle and goats. An attempt to determine the molecular weight was also made. When a 3 mm increase in skin thickness after 30 min was regarded as positive, intradermal tests in cattle gave a specificity of 97% and a sensitivity of 57%. In goats, however, there was a complete overlap in skin reactivity between animals with and those without hydatid disease.en_US
dc.language.isoenen_US
dc.publisherUniversity of Nairobien_US
dc.titleThe use of an intradermal test (Casoni) for the diagnosis of hydatid disease in livestock.en_US
dc.typeArticleen_US
dc.type.materialenen_US


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