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dc.contributor.authorMwangi, AM
dc.date.accessioned2015-07-26T08:50:03Z
dc.date.available2015-07-26T08:50:03Z
dc.date.issued1995
dc.identifier.citationWajibu Volume:10 Issue: 3 Pages: 4-6en_US
dc.identifier.urihttp://www.africabib.org/rec.php?RID=Q00013854
dc.identifier.urihttp://hdl.handle.net/11295/88832
dc.language.isoenen_US
dc.subjectEnvironment, Ecologyen_US
dc.subjectFood securityen_US
dc.subjectEnvironmenten_US
dc.subjectNutrition policyen_US
dc.titleEnvironmental considerations and food security in Kenyaen_US
dc.typeArticleen_US
dc.type.materialesen_US


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