dc.description.abstract | A large number of jatropha (Jatropha curcus L.) projects have been implemented in various
countries to develop a viable bioenergy cropping system, based on the understanding that the
tropical woody perennial tree or shrub species may survive in harsh climate and soil conditions
(Attaya et al. 2012). The Jatropha plant was named in 1753 by the Swedish botanist Carl
Linnaeus. The purpose of this study was to examine the factors influencing the sustainability of
rural community based projects; a case of Jatropha curcus growing project in Garsen
constituency, Tana Delta County. The study was guided by four objectives that sought to
determine the extent to which financial resources influence the sustainability of jatropha curcus
growing project in Garsen constituency, examine the extent to which socio-cultural factors
influence the sustainability of jatropha curcus growing project in Garsen constituency, examine
the extent to which the market influences the sustainability of jatropha curcus growing project in
Garsen constituency, and establish the extent to which technology influences the sustainability of
jatropha curcus growing project in Garsen constituency, Tana Delta County. The objectives also
form the themes in literature review. A descriptive research design was adopted for the study.
Quantitative and qualitative data was collected from 97 respodents and analysed. The target
population was about 3,200 but a population sample of 97 was used as calculated by the Yamane
formula. A pilot study was conducted to check the instruments reliability and validity.
Structured questionnaires were used to collect the data, which was administered via e-mails,
enumerators and personally picked them after they had been filled. Data was coded and analyzed
using the SPSS version 20.0. The data was analyzed and variables correlated to check the
relationship of data. Chi-square method was used to test the hypothesis. The study revealed that
for sustainability of Jatropha projects in Tana Delta, financial resources are central in the
acquisition of quality farm imputs, labour, relevant market identification and many more. In
relation to socio-cultural factors the study revealed that without the community giving their land
for plantation as opposed to grazing, the Jatropha plant will miss a place to grow. The levels of
poverty have also forced the local community to start participating in subsistence farming thus
affecting the small scale production of jatropha. The study also revealed that technology is
significant in areas not limited to quality seeds acquisition, pests and disease control, irrigation,
cultivation, harvesting, processing and marketing. For the survival and continued operations,
beside the future success of the Jatropha fuel projects in Kenya, the study recommends that the
NGOs, CBOs, Ministry of energy and County government of Tana River must avail sufficient
funds to both the farmers and the expertise for the acquisition of quality seeds, technology, land
scape, market expansion and many more. Modern technology should be subsided and availed for
both projects running and jatropha production. The Ministry of energy should also come up with
strategies that should popularize the products of jatropha just like Tanzania has done. | en_US |