| dc.contributor.author | M, Munavu | |
| dc.date.accessioned | 2013-05-29T14:14:16Z | |
| dc.date.available | 2013-05-29T14:14:16Z | |
| dc.date.issued | 1990 | |
| dc.identifier.citation | Plucking Standard Effects and the Distribution of Fatty Acids in the Tea (Camellia sinensis L.) Leaves". Food Chemistry, 37, 27-35, M., PROF. MUNAVU RAPHAEL , Journal of Pharmacognosy 30 (1): 9-16, (1990) copy at http://profiles.uonbi.ac.ke/rmmunavu/publications/plucking-standard-effects-and-distribution-fatty-acids-tea-camellia-sinensis-l | en |
| dc.identifier.uri | http://profiles.uonbi.ac.ke/rmmunavu/publications/plucking-standard-effects-and-distribution-fatty-acids-tea-camellia-sinensis-l | |
| dc.identifier.uri | http://erepository.uonbi.ac.ke:8080/xmlui/handle/123456789/27118 | |
| dc.language.iso | en | en |
| dc.title | Plucking Standard Effects and the Distribution of Fatty Acids in the Tea (Camellia sinensis L.) Leaves". Food Chemistry, 37, 27-35 | en |
| dc.type | Article | en |
| local.publisher | Department of Chemistry | en |
