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Diet Quantity and Quality: Functional Effects on Rural Kenyan Families: Kenya Project Final Report, Phase II, 1989-1992

dc.contributor.authorNeumann, CG
dc.contributor.authorBwibo, NO
dc.contributor.authorSigman, M
dc.date.accessioned2013-07-23T06:05:37Z
dc.date.available2013-07-23T06:05:37Z
dc.date.issued1992
dc.identifier.citationCG Neumann, NO Bwibo, M Sigman - 1992 - UCLA School of Public Healthen
dc.identifier.urihttp://erepository.uonbi.ac.ke:8080/xmlui/handle/123456789/49806
dc.language.isoenen
dc.titleDiet Quantity and Quality: Functional Effects on Rural Kenyan Families: Kenya Project Final Report, Phase II, 1989-1992en
dc.typeArticleen
local.publisherDepartment of Paediatrics and Child Health, College of Health Sciences, University of Nairobien


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