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dc.contributor.authorGichohi, Karuri Edward.
dc.date.accessioned2013-07-24T11:21:38Z
dc.date.available2013-07-24T11:21:38Z
dc.date.issued1988
dc.identifier.citationGichohi, Prof Karuri Edward. 1988. The Effect Of Processing Conditions On The Quality Of Drum Dried Cassava. Proceedings Of The Eighth Symposium Of The International Society For Tropical Root Crops. Bangkok, Thailand. Oct. 30 . Journal Of Animal And Plant Sciences, Vol.2, Issue 2: 76-84.en
dc.identifier.urihttp://profiles.uonbi.ac.ke/egkaruri/publications/effect-processing-conditions-quality-drum-dried-cassava-proceedings-eighth-sym
dc.identifier.urihttp://hdl.handle.net/11295/50659
dc.language.isoenen
dc.publisherUniversity of Nairobi,en
dc.titleThe effect of processing conditions on the quality of drum dried cassava. Proceedings of the eighth symposium of the International Society for Tropical Root Cropsen
dc.typeArticleen
local.publishercollege of agriculture and veterinary services,en


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