Some Undesirable Constituents in Kenyan Plant Foods presented at the FAO/ANP seminar, Dept. of Food Techology and Nutrition
Citation
Imungi, J. K. "Some Undesirable Constituents in Kenyan Plant Foods presented at the FAO/ANP seminar, Dept. of Food Techology and Nutrition." University of Nairobi. Kenya (1990): 25-27.Publisher
University of Nairobi, college of agriculture and veterinary services,