| dc.contributor.author | Wangoh, John | |
| dc.date.accessioned | 2013-07-30T06:40:55Z | |
| dc.date.available | 2013-07-30T06:40:55Z | |
| dc.date.issued | 2008 | |
| dc.identifier.citation | Wangoh, J . 2008. Marketing, processing and value adding of camel milk in Kenya. KARI/ILRI/ ADB Seminar on ‘Marketing, processing and value adding of camel milk and meat products in the ASAL region of Kenya’ project. KARI, Kenya. 22 J une | en |
| dc.identifier.uri | http://hdl.handle.net/11295/52202 | |
| dc.language.iso | en | en |
| dc.publisher | University of Nairobi | en |
| dc.title | Marketing, Processing And Value Adding Of Camel Milk In Kenya. | en |
| dc.type | Presentation | en |
| local.publisher | Department of Food Science Nutrition and Technology | en |
