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Development and survival of infective larvae of gastrointestinal nematodes of cattle on pasture in central Kenya
(1998)
On a series of pasture plots, 2 kg pats of bovine faeces containing known numbers of strongylid (Haemonchus, Cooperia, Oesophagostomum and Trichostrongylus) eggs were deposited at intervals of 4 weeks from July 1995 to ...
Factors associated with adaptation and performance of trypanotolerant Orma boran bulls in Kajiado District, Kenya
(2009)
Adaptation of 14 trypanotolerant OB bulls disseminated to Kajiado District for livestock improvement was assessed. The bulls were monitored for body weight changes, PCV, and prevalence of trypanosomosis, anaplasmosis, ...
Isolation rates and antimicrobial sensitivity patterns of bovine mastitis pathogens in peri-urban area of Nairobi, Kabete, Kenya
(2011)
A retrospective study was carried out to determine the prevalence and antimicrobial
sensitivity to commonly occurring bovine mastitis pathogens in the peri-urban
area of Nairobi between 1994 and 2004. Samples were mainly ...
Sweet Potato Ketchup: Feasibility, Acceptability, and Production costs in Kenya.
(2000)
Ketchup sauce is increasingly a popular condiment used as a flavouring ingredient in fast-food businesses in East African urban areas. It is one of a myriad of products that can be made using sweet potato (Ipomoea batatas) ...
Marketing Opportunities for cassava based products: An Assessment of the Industrial Potential in Kenya
(2001)
Since the era of development aid in Africa, research efforts have been focused on increasing
agricultural productivity mainly through improved technology at the farm level. In spite of such
programs, rural household ...
Comparative Evaluation of Five Widal Test Kits Used in Kenya for the Serological Diagnosis of Typhoid Fever
(2005)
Typhoid fever, caused by Salmonella typhi (S. typhi), is currently one of the most serious human diseases in Kenya, sometimes occurring in epidemic proportions, particularly in schools. It is essentially an enteric disease, ...
Prevalence of gastrointestinal protozoa and association with risk factors in free range pigs in kenya
(University of Nairobi, 2010)
The occurrence of aflatoxin in poultry tissues collected in Nairobi, Kenya.
(2000)
106 (80 from poultry slaughterhouse and 26 from sick birds) chicken liver samples collected during October 1997 were analysed to determine the extent of aflatoxin B1 in poultry tissues. Analysis of aflatoxin B1 was done ...
Organochlorine residues in fish from Lake Victoria, Kenya
(University of Nairobi., 1990-09)
Eighty-two samples of either nile perch fish fat or muscle were collected from the Kenyan region of Lake Victoria for detection of organochlorine residues. Nine organochlorine residues were detected in the following ...