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Alcohol content of traditional brews and miti ni dawa in Kenya
(1998)
A number of alcoholic preparations sold in Kenya were analysed for their alcohol content. The alcohol content for" various samples varied over a wide range. In the legal beers it ranged between 3.8 to 7.4% volume parts. ...
Quality of Pharmaceuticals in Kenya -
(1998)
Over the past years Kenya has been treated to press reports about poor quality pharmaceuticals in the market and problems with the same in public institutions. This paper reviews mechanism in place in Kenya to minimise ...