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    Food supplements have a positive impact on weight gain and the addition of animal source foods increases lean body mass of Kenyan schoolchildren 

    Grillenberger, M; Neumann, CG; Murphy, SP; Bwibo, NO; van't Veer, P; Hautvast, JG; West, CE (2003)
    Observational studies of dietary patterns and growth and studies with milk supplementation have shown that children consuming diets containing animal source foods grow better. This study evaluates the growth of 544 Kenyan ...
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    Animal source foods improve dietary quality, micronutrient status, growth and cognitive function in Kenyan school children: background, study design and baseline findings. 

    Neumann, CG; Bwibo, NO; Murphy, SP; Sigman, M; Whaley, S; Allen, LH; Guthrie, D; Weiss, RE; Demment, MW (2003)
    A previous longitudinal three-country study in Egypt, Kenya and Mexico found significant positive associations between intake of animal source foods (ASF) and growth, cognitive development and physical activity. To test ...
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    School snacks containing animal source foods improve dietary quality for children in rural Kenya 

    Murphy, SP; Gewa, C; Liang, LJ; Grillenberger, M; Bwibo, NO; Neumann, CG (2003)
    Provision of a snack at school could help alleviate the micronutrient malnutrition that is common among schoolchildren in developing countries. The Child Nutrition Project was designed to compare the efficacy of three ...
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    Kenyan school children have multiple micronutrient deficiencies, but increased plasma vitamin B-12 is the only detectable micronutrient response to meat or milk supplementation. 

    Siekmann, JH; Allen, LH; Bwibo, NO; Demment, MW; Murphy, SP; Neumann, CG (2003)
    Animal source foods (ASF) can provide micronutrients in greater amounts and more bioavailable forms compared to plant source foods, but their intake is low in many poor populations. However, the impact of ASF on micronutrient ...
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    The need for animal source foods by Kenyan children 

    Bwibo, NO; Neumann, CG (2003)
    Food intake and dietary patterns in Kenyan households have been studied since the 1920s. Reports on breastfeeding, nutrient intake, micronutrient deficiencies and the impacts of malaria and intestinal parasites on nutritional ...
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    Micronutrient status of Kenyan school children: response to meat, milk, or energy supplementation 

    Siekmann, JH; Allen, LH; Bwibo, NO; Demment, MW (2003)
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    The impact of dietary intervention on the cognitive development of Kenyan school children 

    Whaley, SE; Sigman, M; Neumann, C; Bwibo, NO; Guthrie, D; Weiss, RE; Alber, S; Murphy, SP (2003)
    Previous observational studies in developing countries have suggested that diet quality, particularly increased animal source food (ASF) consumption, is positively associated with child cognitive development. This report ...
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    Supplement: Animal source food to improve micronutrient nutrition in Developing countries. The American Society for nutritional science 

    Bwibo, NO; Neumann, CG (2003)

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    Author
    Bwibo, NO (8)
    Neumann, CG (6)Murphy, SP (5)Allen, LH (3)Demment, MW (3)Grillenberger, M (2)Guthrie, D (2)Siekmann, JH (2)Sigman, M (2)Weiss, RE (2)... View MoreDate Issued
    2003 (8)
    Has File(s)Yes (6)No (2)

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