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Animal source foods improve dietary quality, micronutrient status, growth and cognitive function in Kenyan school children: background, study design and baseline findings.
(2003)
A previous longitudinal three-country study in Egypt, Kenya and Mexico found significant positive associations between intake of animal source foods (ASF) and growth, cognitive development and physical activity. To test ...
Analysis of false positive HIV-1 serologic testing in Kenya
(1988)
Sera of 95 mothers and 129 children from Nairobi, Kenya, collected in 1976, and of 466 adults and 193 children of Embu District, Kenya, collected in 1984 and 1985, were analyzed for the presence of human immunodeficiency ...
Two year neurological outcomes of Very Low Birth Weight infants
(2006)
High risk newborns such as the Very Low Birth Weight (VLBW) require long term follow up to ascertain their subsequent survival and quality of life (based on neurological intactness). Though such data is now standard in the ...
Child battering in Nairobi, Kenya.
(1993)
A survey of battered children was carried out at Kenyatta National Hospital, Nairobi between 1st May 1989 and 30th April 1990. Twenty eight cases were identified and compared with twenty six controls, matched for age and ...
Effects of a school feeding intervention on school attendance rates among elementary schoolchildren in rural Kenya
(2011)
OBJECTIVE:
A randomized controlled school feeding intervention offered an opportunity to determine whether school feeding resulted in improved school attendance among elementary schoolchildren in a rural district of ...
Intake of micronutrients high in animal-source foods is associated with better growth in rural Kenyan school children
(2006)
Observational studies have shown that children in developing countries consuming diets containing high amounts of bioavailable nutrients, such as those found in animal-source foods, grow better. The present study investigated ...
School snacks containing animal source foods improve dietary quality for children in rural Kenya
(2003)
Provision of a snack at school could help alleviate the micronutrient malnutrition that is common among schoolchildren in developing countries. The Child Nutrition Project was designed to compare the efficacy of three ...
Neonatal nutrition and later outcomes of very low birth weight infants at Kenyatta National Hospital
(2007)
Background: Extensive research in developed countries has established that very low birth weight (VLBW) infants are particularly vulnerable to the effects of early nutritional deficiencies. There is, however, little ...
Intake of fluoride and excretion in mothers' milk in a high fluoride (9 ppm) area in Kenya.
(1991)
In 27 nursing mothers a study was made on breast milk fluoride (F) levels and the 24-h intake of F through foods and beverages. The daily F intake averaged 22.1 mg (range 9.5-37.2 mg); cooked food contributed 11.7 mg, water ...
Kenyan school children have multiple micronutrient deficiencies, but increased plasma vitamin B-12 is the only detectable micronutrient response to meat or milk supplementation.
(2003)
Animal source foods (ASF) can provide micronutrients in greater amounts and more bioavailable forms compared to plant source foods, but their intake is low in many poor populations. However, the impact of ASF on micronutrient ...