The effects of cultivation on some physical and chemical properties of three Kenyan soils.
Abstract
Changes in organic C, N, CEC and bulk density of three intensively used Kenyan soils were evaluated by comparing cultivated and adjacent uncultivated soils. Results show that cultivation can lead to adverse or beneficial effects on soil properties, depending on the type of tillage and soil management involved.
URI
http://www.cabdirect.org/abstracts/19891938259.html?resultNumber=2&q=au%3A%22Mochoge%2C+B.+O.%22http://hdl.handle.net/11295/89190
Citation
Proceedings of the National Workshop - Soil and Water Conservation in Kenya 1989 No. 3 pp. 38-49Publisher
University of Nairobi