dc.description.abstract | Small scale dairy farming gained popularity among many communities in Kenya.
Farmers can be able to utilize the available space and gain maximally. Milk can be directly sold
to final consumers and milk processors. Milk is nutritious and good for one’s health. Dairy
farming is widely practiced across continents; America, Europe, Asia Australia and Africa. In
first world economies, Dairy farming has been mechanized hence huge returns. Kenya and in
Particular Cherang’any, is able to perform better and reach optimum utilization for maximum
productivity. Research assistance and I will investigate factors influencing sustainability of small
scale dairy farming in Cherang’any Trans-Nzoia County. The objectives of the study are; to
examine how technology influences small scale dairy farming, to establish how access to finance
influence small scale dairy farming, to find out how climatic condition influence small scale
dairy farming and to find out how education levels of small scale dairy farmers influence dairy
production. The theoretical framework for this study is population theory. This study targets 536
small scale dairy farmers in Cherang’any Sub-County using descriptive survey through
questionnaire and observation method. The farmers will be selected using stratified sampling and
random sampling while key respondent will be selected through purposive. Small scale dairy
farmers will be drawn from Cherang’any and Kaplamai divisions. A sample of 30% will be
sampled out for the study making 159 respondent and 3 key respondents. Research instrument
will be tested for validity and reliability. Permission to conduct the study will be tabled to the
Sub County Livestock and NACOSTI. Data collected will be analyzed using regression and
correlation with the help of statistical package for social sciences (SPSS version 20). Findings
will be presented using frequency distribution tables, mean, standard deviation and Correlation. | en_US |