Browsing Faculty of Agriculture & Veterinary Medicine (FAg / FVM) by Title
Now showing items 383-402 of 5480
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Babesia gibsoni: Identification of an immunodominant, interspersed repeat antigen
(2008)In this report, an immunodominant antigen called BgIRA from Babesia gibsoni is identified and described. A highly repetitive antigen was screened from a cDNA library. The genomic BgIRA gene exists as single cope gene and ... -
Babesia gibsoni: identification, expression, localization, and serological characterization of a Babesia gibsoni 22-kDa protein
(2009)Babesia gibsoni causes canine babesiosis. Here, we describe the identification and characterization of a novel gene, BgP22, containing an open reading frame of 621bp and encoding a 22-kDa protein from B. gibsoni, as a ... -
Babesia gibsoni: Serodiagnosis of infection in dogs by an enzyme-linked immunosorbent assay with recombinant BgTRAP
(Department of Public Health Pharmacology and Toxicology, 2008)The thrombospondin-related adhesive protein of Babesia gibsoni (BgTRAPJ is known as an immunodominant antigen and is, there¬fore, considered as a candidate for the developmentof a diagnostic reagent for canine babesiosis. ... -
Babesiosis Infection in Horses
(University of Nairobi,Department of Clinical Studies,, 1989) -
Baboon vaginal microbial flora.
(University of Nairobi, 2016)BACKGROUND: Knowledge of the composition of vaginal microbial ecosystem is essential for understanding the etiology, prevention, and treatment of vaginal diseases. A baboon model has been used to provide detailed ... -
Bacillus cereus may produce two or more diarrheal enterotoxins
(Department of Public Health, Pharmacology and Toxicology, Faculty of Veterinary Medicine, University of NairobiInstitut fur Genetik und Mikrobiologie, Universitdt Miinchen. Maria Ward Str. l a, D-80638 Munich, Germany, 1997)Bacillus cereus strains were tested for production of diarrheal enterotoxin by the reverse passive latex agglutination test and for presence of B. cereus enterotoxin gene (beeT) by polymerase chain reaction. About 50% of ... -
Bacterial contamination of kale (brassica oleracea acephala) along the supply chain in Nairobi and its environs
(Department of Agricultural Economics, 2011)Objective: To assess the microbiological safety of kale (Brassica oleracea Acephala) produced from farms and those sold at the markets with special focus on coliforms, E.coli and Salmonella. Design: A cross sectional ... -
Bacterial contamination of Kale(Brassica oleracia acephala along the supply chain in Nairobi and its environments
(Department of Veterinary Pathology, Microbiology and ParasitologyDepartment of Agricultural economicsDepartment of Land Resource Management & Agricultural Technology, University of Nairobi, KenyaDepartment of Veterinary Pathology, Microbiology and Parasitology, University of NairobiDepartment of Public Health, Pharmacology and Toxicology, 2011)To assess the microbiological safety of kale (Brassica oleracea Acephala) produced from farms and those sold at the markets with special focus on coliforms, E.coli and Salmonella. Design: A cross sectional study. Setting: ... -
Bacteriological Analysis of Bovine milk samples submitted to the Veterinary Research Laboratory, Kabete, Kenya between1981 and 1985.
(Univesity of NairobiVeterinary Microbiology and Immunology, 1989) -
A Bacteriological And Serological Survey Of Avian Salmonellosis In Four Farms And A Slaughterhouse. Kenya Veterinarian
(University of NairobiVeterinary Panthology and Microbiology, 1979)A bacteriological and Serological survey of salmonellosis in chicken (Gallus domesticus) was carried out on four farms and slaughterhouse. Four serological tests namely the rapid whole blood test (RWBPT), the slide ... -
Bacteriological limitations for meat and meat products in Kenya
(University of NairobiCollege of Agriculture and Veterinary Medicine, 1978)NO ABSTRACT AVAILABLE -
Bacteriological qualities of indoor and out-door drinking water in Kibera sub-location of Nairobi, Kenya
(2002)To compare the bacteriological quality of out-house (tank or standpipe) water and in-house drinking water (storage containers) and determine the risk factors influencing it. A cross-sectional study. The study was ... -
Bacteriological Quality of Freshly Processed Broiler Chickens as Affected by Carcass Pretreatment and Gamma Irradiation
(1992)Chicken carcasses dipped in whey fermented by Streptococcus thermophilus, lactic acid solution or water and irradiated at 2.5 kGy by 6OCOwere evaluated for bacteriological quality on day-L, day-3 and at 3-day intervals ... -
Bacteriological water quality in Kajiado District, Kenya.
(University of NairobiFaculty of Agriculture, 1979)ABSTRACT NOT AVAILABLE -
Bacteriology and Mycology Handbook for Veterinary students.
(University of Nairobi,College of Agriculture and Veterinary Sciences, 2013) -
Basal metabolic rate of Pacific golden-plovers
(University of Nairobi,college of agriculture and veterinary sciences,, 1989) -
Baseline Data on the production, distribution, and marketing price trends on sweet potato in Kenya. A report to the International Potato Center (CIP), Region II HQ. ILRI, Nairobi Citation:
(University of Nairobi, 1988)No abstract available -
Baseline Study on Medicinal Plants: Olooseos Community Centre, Kajiado District.
(University of Nairobi,Department of Public Health, 2011) -
Baseline survey on interventions in upgrading animal health and production in ASALS of Marsabit County, Marsabit, Kenya
(University of Nairobi, 2013) -
Basic Food Hygiene and Sanitation in the Food Industry
(Department of Food Technology and Nutrition, 1999)High standards of hygiene and an effective sanitation programme will ensure the manufacture of food products that are free from contamination. The good Manufacturing Practice, as a collective responsibility of everyone in ...